Sunday Lunches at The Station Hotel
A Yorkshire Roast Worth Getting Out of Bed For!
There’s something special about Sundays—slow moments, good company, and a meal that feels like home. At The Station Hotel, our Sunday Lunches are crafted with just that in mind: comforting, memorable food that brings people together.
We believe great food starts with quality ingredients and ends with a plate full of flavour—never overdone, always just right. Our chefs take pride in preparing every dish from scratch, combining classic pub favourites with refined specials that showcase the very best of the season.
It’s the kind of Sunday roast that makes you pause, savour, and smile.
A Sunday Menu That Celebrates the Season
Our menu evolves with the changing seasons to bring you the freshest flavours from our region. Think tender, slow‑roasted meats, crisp seasonal vegetables, and all the traditional trimmings—served with care and a generous helping of Yorkshire hospitality. From a perfectly golden roast to our indulgent sticky toffee pudding, every dish is a celebration of local produce and thoughtful cooking.
You’ll also find beloved pub classics like our beer‑battered fish & chips, freshly prepared using fish delivered daily from the East Coast by North East Seafoods. It’s honest, comforting food made with pride, and the perfect way to round off your weekend.
Proudly Local Ingredients
We work closely with trusted local suppliers to ensure the ingredients we use are nothing short of exceptional:
R&J Farm Butchers, Kirby Malzeard — premium, ethically sourced meats
Threshfield, Guiseley — fresh, seasonal fruit and vegetables
North East Seafoods — daily deliveries straight from the East Coast
Everything is made to order, right here on-site — so during busier times, we truly appreciate your patience. Good food takes a little time, and we promise it’s worth the wait.
Something for Everyone
Whether you’re joining us for a traditional Sunday roast or fancy something a little different, our menu caters to a wide range of dietary needs. We offer gluten‑free, vegetarian, and vegan options, and we’re always happy to accommodate specific requests — just let us know when booking.
Join us this Sunday and make it something special.
We’d love to welcome you. Book A Table Here
